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Black Peppercorn is the whole, dried fruit of the pepper plant, known for its sharp, spicy flavor and intense aroma. These small, round black seeds are a staple in kitchens around the world and are often ground fresh to add bold heat and depth to a variety of dishes. Used in everything from soups and salads to meats and marinades, black peppercorns are essential for enhancing flavor and bringing warmth to both everyday meals and gourmet recipes.
In addition to its culinary uses, black peppercorn is packed with health benefits. It contains piperine, a compound known for its antioxidant and anti-inflammatory properties, which helps improve digestion, boost metabolism, and enhance nutrient absorption. Whether used whole in cooking or freshly crushed at the table, black peppercorn is a timeless spice that combines bold taste with natural wellness.
| weight | 100gm, 400gm, 1kg, 2.5kg, 5kg, 10kg |
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